Westlake Kitchen
WESTLAKE Commercial Gas Griddle 48" 4-Burner 120,000 BTU Stainless Steel | Countertop Plate Grill for Restaurant
WESTLAKE Commercial Gas Griddle 48" 4-Burner 120,000 BTU Stainless Steel | Countertop Plate Grill for Restaurant
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WESTLAKE EGG-48S Commercial 48" 4-Burner Gas Griddle ā 120,000 BTU | ETL Certified Countertop Plate Grill
The WESTLAKE EGG-48S is a large-format commercial gas griddle engineered for high-volume restaurants, hotel kitchens, catering operations, and institutional foodservice that demand maximum output and cooking flexibility. With 120,000 BTU across 4 independently controlled burners, a 1" thick polished steel griddle plate, and ETL Safety & Sanitation certification, this countertop griddle delivers professional-grade performance across a full 48" cooking surface.
ā Key Highlights
| šµ 120,000 BTU Output | šµ 21" Cooking Area Width |
| šµ 4 Independent Burners | šµ 1" Thick Polished Steel Plate |
| šµ Natural Gas & Propane Compatible | šµ Heavy-Duty Stainless Steel Body |
| šµ ETL Safety & Sanitation Certified | šµ 2-Year Parts & Labor Warranty |
ā ETL Safety & Sanitation Certified ā Four independently controlled burner zones let your team run multiple heat levels simultaneously ā perfect for high-volume breakfast service, burger operations, or any kitchen that needs maximum throughput on a single surface.
š Technical Specifications
| Model | EGG-48S |
| BTU Output | 120,000 BTU |
| Number of Burners | 4 (independent manual knobs) |
| Cooking Area Width | 21" |
| Griddle Plate | 1" Thick Polished Steel |
| Dimensions | 47.4" W Ć 25.2" D Ć 15.4" H |
| Fuel Type | Natural Gas / Propane Compatible |
| Installation | Countertop |
| Body Material | Stainless Steel & Galvanized Steel |
| Certification | ETL Safety & ETL Sanitation Certified |
ā 2-Year Parts & Labor Coverage ā Comprehensive support when you need it
ā Door-to-Door Service ā Convenient warranty service at your location
ā Professional Support ā Customer service and engineers available online
š¢ Ideal Applications
Restaurants ā¢ Food Trucks ā¢ Cafes ā¢ Diners ā¢ Catering Operations ā¢ Hotels ā¢ Concession Stands ā¢ Institutional Kitchens
š¦ Package Includes
- WESTLAKE 48" 4-Burner Commercial Gas Griddle (Model EGG-48S)
- High-quality tongs
- User manual and installation guide
- Warranty documentation
ā FREE SHIPPING
Ships from US Warehouses: California ā¢ Texas (Houston) ā¢ Georgia ā¢ New Jersey
š Most orders ship within 1-2 business days from the nearest warehouse.
*Products are transported by truck. Carrier provides curbside handover only.
ā ļø Gas Inlet Pressure Requirement: Natural gas input gas pressure: 0.145ā0.5 Psi. Liquid Propane Gas input pressure: 0.4ā0.5 Psi. This is the required inlet pressure range for the equipment. Exceeding this range will cause the equipment to malfunction.
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Invest in reliable WESTLAKE griddle equipment trusted by food service professionals nationwide.
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